Kebab Flavor by Haj Mady

✅ Key Benefits

• Authentic Kebab Flavour: Expertly balanced spices that deliver the bold, smoky, charcoal-kissed taste of authentic kebab
• Smoky Aromatic Profile: Paprika and cumin create a deep, smoky, and warming flavour that defines great kebab
• Rich in Antioxidants: Every spice in the blend contributes powerful antioxidant and anti-inflammatory compounds
• Versatile: Works with lamb, beef, chicken, or mixed mince — skewered, grilled, pan-fried, or oven-baked
• Convenient: Delivers authentic restaurant-quality kebab flavour without measuring individual spices
• Aids Digestion: Cumin and coriander support healthy digestion of grilled meat dishes

🍽️ How to Use

• Shish Kebab: Mix into minced meat with onion and parsley, form onto skewers and grill over charcoal or gas
• Chicken Kebab: Marinate chicken pieces in the mix with yoghurt and oil for at least 2 hours before grilling
• Seekh Kebab: Season minced lamb or beef and press onto flat skewers for authentic seekh kebab
• Oven Kebab: Season and form patties, bake in a hot oven for an easy at-home version
• Kebab Wraps: Use to season the meat filling for homemade kebab wraps and sandwiches

Why Haj Mady?

For generations, Haj Mady has been Alexandria's most trusted name in authentic spices. Our Kebab Flavor is blended with the same uncompromising care — no additives, no fillers, no shortcuts. Just pure, honest flavour the way tradition intended.