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Ground Black Seed (Fine) by Haj Mady

EGP24.00

Haj Mady's Ground Black Seed is freshly milled from premium Nigella sativa seeds, delivering the full potency of this celebrated medicinal seed — instantly, with no grinding required. Rich in natural thymoquinone, the most studied bioactive compound in black seed, in every spoonful.

One of Islam's most revered medicinal foods and a cornerstone of Egyptian folk medicine, this premium fine ground black seed is ideal for health drinks, bread, honey mixes, yoghurt, and daily supplementation. A remedy for everything except death.

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SKU: SF-2443-5EVV

Categories: Spices

✅ Key Benefits

  • Thymoquinone Rich: Freshly ground black seed delivers maximum thymoquinone — the most bioactive compound in Nigella sativa
  • Supports Immunity: One of the most extensively studied natural immune-boosting foods in Islamic medicine
  • Anti-Inflammatory: Thymoquinone has powerful, clinically studied anti-inflammatory properties
  • Supports Respiratory Health: Traditionally used for asthma, allergies, and respiratory congestion relief
  • Antioxidant Power: Rich in natural antioxidants that combat oxidative stress and cellular damage
  • Convenient: Fine ground form is easier to incorporate into drinks, food, and daily health routines

🍽️ How to Use

  • Health Drink: Mix a teaspoon into warm water with honey and lemon for a daily immune-boosting tonic
  • Bread & Doughs: Knead into bread dough or sprinkle on top of flatbreads before baking
  • Honey Mix: Stir into raw honey for a traditional Egyptian health remedy
  • Yoghurt & Labneh: Mix into yoghurt or labneh for a nutritious, flavourful addition
  • Smoothies: Add to morning smoothies for a daily dose of thymoquinone and antioxidants

Why Haj Mady?

For generations, Haj Mady has been Alexandria's most trusted name in authentic spices. Our Ground Black Seed is milled with the same uncompromising care — no additives, no fillers, no shortcuts. Just pure, honest seed the way tradition intended.


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Ground form is easier to use and mix.

Yes, commonly used with honey.

Yes, perfect for baking.

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