Ground Mastic by HajMadi

Ground mastic is a convenient form of this ingredient, finely processed into a powder that is ready to use. It eliminates the need for grinding and simplifies preparation.
It is widely used in Middle Eastern desserts such as rice pudding, custards, and pastries, as well as in beverages, adding a distinctive aromatic flavor. Only small amounts are needed due to its potency.
If you want an easy way to add the luxurious flavor of mastic to your recipes, ground mastic is the perfect choice.